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The mould is very easy to use and can be used with fondant, flower paste, modelling paste, marzipan, chocolate, candy and caramel. In addition, you can also use the mould for art projects. It can be used with cold porcelain, salt dough, clay, etc. It is preferable to use the mould for either food or art work, but not for both.
How to use: Fill the fondant into the mould without filling it completely. Remove the excess fondant until you can see the outline of the design. Turn over and gently pull out the figure. Sprinkle with a little cornflour so that it can be easily removed.
Wash and dry the mould before use. The mould withstands high oven temperatures (200 °C /392 °F) and is dishwasher safe.
Katy Sue moulds are made from food safe silicone and are manufactured in their own factory in the UK. The designs are hand sculpted and have won many awards in the US and UK. They are copyright Katy Sue Designs Ltd ©.
Size: approx. 7 cm.
KATY SUE LACE HEART MOULD (CC23)
The mould is very easy to use and can be used with fondant, flower paste, modelling paste, marzipan, chocolate, candy and caramel. In addition, you can also use the mould for art projects. It can be used with cold porcelain, salt dough, clay, etc. It is preferable to use the mould for either food or art work, but not for both.
How to use: Fill the fondant into the mould without filling it completely. Remove the excess fondant until you can see the outline of the design. Turn over and gently pull out the figure. Sprinkle with a little cornflour so that it can be easily removed.
Wash and dry the mould before use. The mould withstands high oven temperatures (200 °C /392 °F) and is dishwasher safe.
Katy Sue moulds are made from food safe silicone and are manufactured in their own factory in the UK. The designs are hand sculpted and have won many awards in the US and UK. They are copyright Katy Sue Designs Ltd ©.
Size: approx. 7 cm.
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