Preparation: Preheat the oven to 180°C. For 12 muffins, mix 500 g of the mixture with 220 ml of vegetable oil and 200 ml of water on low speed for 5 minutes, until you obtain a homogeneous dough to which you can add the ingredients of your choice. Pour the batter into paper muffin tins and bake in the oven for about 25 minutes until golden brown.

  • Ships from and sold by Artynnova. Ships from and sold by Artynnova.
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MASTER BOX: 8 pcs (complete box).

Ingredients: Wheat flour, sugar, buttermilk powder, raising agents E450, E500, emulsifiers E471, E481, salt, corn starch, thickeners E415, E466, flavouring, natural flavouring.

Allergens: ingredients (in bold).

* May contain traces of gluten, eggs, soya, milk and/or lupin.


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